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The Buzz Restaurant | Dinner Menus
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Dine in Style at The Buzz

Our chef’s creations will tantalize your taste buds with a diversity of bistro fare, while the changing seasonal menus ensure the finest quality food year-round. Pair your food with a selection from our impressive wine list, most varieties offered by the glass. Wine Menu

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Scroll down to see both menus


The asterisk *marks Gluten Free Options.
SNACKS

House Cut Chips*
sriracha mayo
5


Jalapeno Mascarpone Wontons
poblano avacado cream
6
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SHARE

Beef Short Rib Tacos
ancho chili, maple syrup, crispy wonton, poblano avocado crema, habanero sauce
12


Ahi Tuna Nachos*
blackened rare Ahi tuna, Monterey Jack, saffron scotch bonnet aioli, habanero salsa, avocado crèma
16


Calamari Fritti
chipotle dusted, lemon saffron aioli
13


Baltimore Crab Cakes
Atlantic blue crab meat, old bay spice, garlic aioli
14


Crispy Brussel Sprout Flatbread
pan seared Brussel sprouts, bacon, ricotta, shallots, mustard seed cream drizzle
15


Confit of Duck Flatbread
goat cheese, cherry compote, caramelized Bermuda onions, roasted garlic balsamic drizzle
16

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BIG SALADS

Grilled Bourbon Steak Salad*
Jim Beam seasoned filet mignon tips, baby romaine, mixed greens, red onions, cherry tomatoes, potato croutons, Roquefort dressing
23


Goat Cheese Salad
heritage greens, beets, candied walnuts, warm goat cheese puck, balsamic glaze & honey walnut dressing
17
Add….grilled chicken breast or pan seared tiger shrimp
6
The asterisk *marks Gluten Free Options.
MAINS

Buzz Steak Frites
AAA 6 oz hand carved petite filet steak, sweet potato fries, market vegetables, bistro aioli
28

*gluten free with regular fries


Varutharacha Chicken or Shrimp*
ground in-house spices, aromatic coconut ginger basmati rice, market vegetables. Mild, med or hot
24


Lobster Ravioli
Atlantic Ocean Lobster, ricotta, leeks, wild mushroom, sparkling wine pink sauce
25


Sesame & Wasabi Crusted Ahi Tuna*
seared rare, ginger sesame soy cream, toasted coconut Basmati rice
27


Mariposa Farms Duck Confit
pinot noir, mandarin, cranberries, crispy parmesan polenta, market vegetables
26

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HAND FORMED BURGERS
All with house cut fries and served on an artisan bun.
•Opt for sweet potato fries or salad
2

Shrimp Burger
shrimp, chiles, garlic, shredded lettuce, cilantro, Buzz sauce
17


Pecan Veggie Burger
pecans, almonds, vegetables, Ivanhoe cheddar, tomatillo salsa
17


Bistro Burger
6oz ground AAA Canadian chuck, vine ripened tomatoes, crisp lettuce
15


TOPPINGS
Add: Ivanhoe cheddar, goat cheese, smoked bacon, caramelized Bermuda onions, sautéed wild mushrooms, tomatillo salsa
1.5 each

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*Marks Gluten Free Options

All beef is 100% certified AAA Alberta beef
"Tonight was our first time at your restaurant. The four of us absolutely loved it. Everyone who served us was excellent and always served us with a smile. Not a single negative comment that I can think about. We will definitely go back. Thank you for a great evening." Diane C.
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